Tagged: Clerk Chronicles

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Clerk Chronicles: Joe Binotto, General Manager of Dining Services

How did you get started in food service? I actually worked my way through school in restaurants. When I was in high school and college, I did various positions in a family-owned Italian restaurant in New York. I did everything from bussing tables to waitering. I learned how to cook, make pizza, and run the front of the house. Eventually I became a manager. And so, while I ...
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Clerk Chronicles: Michael Elias

Title: Director of Student Activities and Leadership Age: 28 Time at Haverford: Assumed current position this year   How did you come to work at Haverford? I grew up in Wilkes-Barre, PA, and I graduated from Wilkes University in 2009. From 2010-12 I worked at Haverford College as a grad assistant in student life. When I finished my masters in 2012 from Drexel I g ...
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Clerk Chronicles: Geoffrey Labe

Title: Director of Conferences and Events and Campus Center Services Age: 32 Years at Haverford: 8   Where did you grow up? I’m originally from Upstate New York, but I was only up there for my very small years. For the rest of the time, I’ve lived in and around the Philadelphia area in places like Allentown and then closer to Philadelphia. I went to high school in ...
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Clerk Chronicles: Aubrey DeLone

Introducing "Clerk Chronicles," an interview series featuring various Haverford faculty and staff. For our first installment, The Clerk sat down with Aubrey DeLone, Haverford's new Haverfarm Fellow.    Aubrey DeLone Title: Haverfarm Fellow Age: 27 Years at Haverford: Started fellowship in July 2015   Where did you grow up? I grew up in Upper Darby, and I live in ...