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Posts tagged as “Dining Center”

Food Certifications: Gratuitous or Essential?

This piece is the second of three articles from members of this year’s Environmental Studies Senior Capstone class. In the capstone’s previous article, “The ‘Local’ Label: A Modern Food Conundrum,” Katie Rowlett shows that the association of local food with small-scale, organic, sustainable, and humane food production is more of an assumption…